So what is the difference between regular Eiro Energy and the new Eiro Energy 25 besides 95 calories? One thing is how it is sweetened, which we will discuss shortly. The other is, the Cherry juice, the Pomegranate juice, and the Blueberry juice, which added 18 grams of carbohydrate, is missing. Instead, a natural fruit [...]
by James on December 10, 2009
We have talked about the Energy and Vitality Blend found in Eiro Energy, but what about the other ingredients? Are they healthy? Do they add to or detract from the Eiro Energy proprietary blend? Let’s find out. The other ingredients are: Cherry Juice, Agave Nectar, Pomegranate Juice, and Blueberry juice. You can learn about Pomegranate [...]
by James on April 3, 2009
How does Eiro Research’s new product, Eiro Energy, provide sustained energy without the “crash” that usually occurs with traditional energy drinks? The answer lies in their Energy and Vitality Blend of Guarana, Green Tea Extract, Ginseng Extract, and Ginkgo Biloba. Dr. David Rahm, Chief Medical Officer, of Eiro Research uses this anology: 4 G’s = [...]
by James on March 28, 2009
Eiro Energy Drink and the FAB-4 There are 4 powerful antioxidants actually created inside the body: Glutathione (GSH) Superoxide Dismutase (SOD) Catalase (CAT) Coenzyme Q10 (CoQ10) The first 3: GSH, SOD, and CAT cannot be supplemented. Because these enzymes are synthesized inside the body, it is difficult to actually raise their levels through dietary means. It [...]
by James on March 26, 2009
Ginkgo leaf extract contains several active constituents including flavonoids, terpenoids and organic acids. Ginkgo leaf extracts are standardized to contain 24% to 25% flavonoid glycosides and 6% terpenoids. Although many of ginkgo’s constituents have pharmacological effects individually, there is evidence that the constituents work synergisticallyto produce more potent pharmacological effects than any individual constituent.(1)* Although [...]
by James on March 23, 2009
Ginseng has been used for medicinal purposes for over 2000 years. Ginseng is used as a so-called “adaptogen” for increasing resistance to environmental stress and as a general tonic for improving well-being. It is also used for stimulating immune function, improving physical and athletic stamina, improving cognitive function, concentration, memory and work efficiency. The main reason [...]
by James on March 19, 2009
Leptin is a hormone made by fat cells that regulates food intake and energy expenditure. Leptin communicates between fat cells and the brain. Leptin’s messages: Stop eating/burn fat, or Eat more/store fat. Years ago scientist thought that if you lowered Leptin levels you would increase appetite and increase fat storage. We now know that just the [...]
by James on March 16, 2009
Green tea is different than black and oolong teas because it is not fermented. Black tea is fully fermented and oolong tea is partially fermented. Green tea is produced by steaming fresh leaves at high temperatures. Green tea extract is produced by removing the water after the steaming process. This process inactivates certain oxidizing enzymes, but doesn’t [...]
by James on March 15, 2009
Guarana is a creeping shrub native to the Amazon. The fruit is small, round, bright-red in color, and grows in clusters. As it ripens, the fruit splits and a black seed emerges. This seed is the active part. It is dried and then roasted just like a coffee bean. The roasted seeds are ground and [...]
by James on March 13, 2009
So what’s in it? Let’s first look at what’s not in it. There is no synthetic caffeine, no artificial sweeteners, no refined sugars, no preservatives, no taurine, and no carbonation. Keeping with Eiro’s philosophy Eiro Energy is a natural, great tasting, health promoting beverage that provides clean, sustained, healthy energy. It does not have the sudden decline (crash) [...]
by James on March 11, 2009